Textured vegetable proteine

nl

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Textured vegetable proteine

Quality:

Textured vegetable protein - defatted seed flour product, usually made from soy. Article “Textured vegetable proteine” in Dutch Wikipedia has 36.7 points for quality (as of July 1, 2026). The article contains 11 references and 8 sections.

In this language version of Wikipedia the article has the best quality. However, the most popular language version of this article is English.

Since the creation of article “Textured vegetable proteine”, its content was written by 30 registered users of Dutch Wikipedia and edited by 424 registered Wikipedia users in all languages.

The article is cited 5 times in Dutch Wikipedia and cited 543 times in all languages.

The highest Authors Interest rank from 2001:

  • Local (Dutch): #8957 in November 2020
  • Global: #22633 in July 2003

The highest popularity rank from 2008:

  • Local (Dutch): #75525 in November 2023
  • Global: #2584 in February 2014

There are 17 language versions for this article in the WikiRank database (of the considered 55 Wikipedia language editions).

The quality and popularity assessment was based on Wikipédia dumps from July 1, 2026 (including revision history and pageviews for previous years).

The table below shows the language versions of the article with the highest quality.

Languages with the highest quality

#LanguageQuality gradeQuality score
1Dutch (nl)
Textured vegetable proteine
36.7111
2English (en)
Textured vegetable protein
36.0257
3Portuguese (pt)
Proteína texturizada de soja
32.7449
4Chinese (zh)
植物組織蛋白
29.6874
5Finnish (fi)
Soijarouhe
28.7194
6Arabic (ar)
بروتين نباتي نسيجي
26.3984
7Persian (fa)
پروتئین بافت‌دار گیاهی
25.9815
8German (de)
Texturiertes Soja
24.9267
9Lithuanian (lt)
Tekstūruoti sojos baltymai
22.6643
10Indonesian (id)
Protein nabati bertekstur
20.6172
More...

The following table shows the most popular language versions of the article.

Most popular in all the time

The most popular language versions of the article "Textured vegetable proteine" in all the time
#LanguagePopularity awardRelative popularity
1English (en)
Textured vegetable protein
3 851 563
2Spanish (es)
Carne de soya
817 601
3Russian (ru)
Соевый текстурат
469 378
4Portuguese (pt)
Proteína texturizada de soja
247 847
5German (de)
Texturiertes Soja
233 264
6Finnish (fi)
Soijarouhe
185 804
7French (fr)
Protéine végétale texturée
160 782
8Korean (ko)
콩고기
45 167
9Dutch (nl)
Textured vegetable proteine
34 155
10Indonesian (id)
Protein nabati bertekstur
15 675
More...

The following table shows the language versions of the article with the highest popularity in the last month.

Most popular in June 2026

The most popular language versions of the article "Textured vegetable proteine" in June 2026
#LanguagePopularity awardRelative popularity
1English (en)
Textured vegetable protein
6 860
2French (fr)
Protéine végétale texturée
1 750
3Spanish (es)
Carne de soya
906
4Russian (ru)
Соевый текстурат
854
5German (de)
Texturiertes Soja
810
6Finnish (fi)
Soijarouhe
558
7Portuguese (pt)
Proteína texturizada de soja
292
8Chinese (zh)
植物組織蛋白
231
9Japanese (ja)
大豆ミート
220
10Persian (fa)
پروتئین بافت‌دار گیاهی
133
More...

The following table shows the language versions of the article with the highest Authors’ Interest.

The highest AI

Language versions of the article "Textured vegetable proteine" with the highest Authors Interest (number of authors). Only registered Wikipedia users were taken into account.
#LanguageAI awardRelative AI
1English (en)
Textured vegetable protein
161
2German (de)
Texturiertes Soja
52
3Russian (ru)
Соевый текстурат
35
4Finnish (fi)
Soijarouhe
34
5French (fr)
Protéine végétale texturée
33
6Dutch (nl)
Textured vegetable proteine
30
7Spanish (es)
Carne de soya
23
8Portuguese (pt)
Proteína texturizada de soja
16
9Korean (ko)
콩고기
15
10Ukrainian (uk)
Соєвий текстурат
6
More...

The following table shows the language versions of the article with the highest Authors’ Interest in the last month.

The highest AI in June 2026

Language versions of the article "Textured vegetable proteine" with the highest AI in June 2026
#LanguageAI awardRelative AI
1Arabic (ar)
بروتين نباتي نسيجي
0
2German (de)
Texturiertes Soja
0
3English (en)
Textured vegetable protein
0
4Esperanto (eo)
Teksturhava sojfaba proteino
0
5Spanish (es)
Carne de soya
0
6Persian (fa)
پروتئین بافت‌دار گیاهی
0
7Finnish (fi)
Soijarouhe
0
8French (fr)
Protéine végétale texturée
0
9Indonesian (id)
Protein nabati bertekstur
0
10Japanese (ja)
大豆ミート
0
More...

The following table shows the language versions of the article with the highest number of citations.

The highest CI

Language versions of the article "Textured vegetable proteine" with the highest Citation Index (CI)
#LanguageCI awardRelative CI
1English (en)
Textured vegetable protein
123
2Chinese (zh)
植物組織蛋白
60
3Portuguese (pt)
Proteína texturizada de soja
59
4French (fr)
Protéine végétale texturée
58
5Japanese (ja)
大豆ミート
52
6Korean (ko)
콩고기
51
7Russian (ru)
Соевый текстурат
33
8Ukrainian (uk)
Соєвий текстурат
30
9Finnish (fi)
Soijarouhe
20
10German (de)
Texturiertes Soja
16
More...

Scores

Estimated value for Wikipedia:
Dutch:
Global:
Popularity in June 2026:
Dutch:
Global:
Popularity in all years:
Dutch:
Global:
Authors in June 2026:
Dutch:
Global:
Registered authors in all years:
Dutch:
Global:
Citations:
Dutch:
Global:

Quality measures

Interwikis

#LanguageValue
arArabic
بروتين نباتي نسيجي
deGerman
Texturiertes Soja
enEnglish
Textured vegetable protein
eoEsperanto
Teksturhava sojfaba proteino
esSpanish
Carne de soya
faPersian
پروتئین بافت‌دار گیاهی
fiFinnish
Soijarouhe
frFrench
Protéine végétale texturée
idIndonesian
Protein nabati bertekstur
jaJapanese
大豆ミート
koKorean
콩고기
ltLithuanian
Tekstūruoti sojos baltymai
nlDutch
Textured vegetable proteine
ptPortuguese
Proteína texturizada de soja
ruRussian
Соевый текстурат
ukUkrainian
Соєвий текстурат
zhChinese
植物組織蛋白

Popularity rank trends

Best Rank Dutch:
#75525
11.2023
Global:
#2584
02.2014

AI rank trends

Best Rank Dutch:
#8957
11.2020
Global:
#22633
07.2003

Global popularity rank history

Local AI rank history

Languages comparison

Important global interconnections (July 2025 – June 2026)

Wikipedia readers most often find their way to information on Textured vegetable protein from Wikipedia articles about Soybean, Ital, Seitan, Meat alternative and TVP. Whereas reading the article about Textured vegetable protein people most often go to Wikipedia articles on Soybean, Phytoestrogen, Soy curls, Seitan and Soy protein.

Cumulative results of quality and popularity of the Wikipedia article

List of Wikipedia articles in different languages (starting with the most popular):

News from 1 July 2026

On 1 July 2026 in multilingual Wikipedia, Internet users most often read articles on the following topics: 2026 FIFA World Cup, Kylian Mbappé, Erling Haaland, Democratic Republic of the Congo, FIFA World Cup, Harry Kane, Romelu Lukaku, Senegal, Michael Olise, Sadio Mané.

In Dutch Wikipedia the most popular articles on that day were: Ketikoti, Sadio Mané, Senegal, Wereldkampioenschap voetbal 2026, Romelu Lukaku, Rudi Garcia, Ronald Koeman, Youri Tielemans, Congo-Kinshasa, Harry Kane.

About WikiRank

The WikiRank project is intended for automatic relative evaluation of the articles in the various language versions of Wikipedia. At the moment the service allows to compare over 50 million Wikipedia articles in 55 languages. Quality scores of articles are based on Wikipedia dumps from July, 2026. When calculating current popularity and AI of articles data from June 2026 was taken into account. For historical values of popularity and AI WikiRank used data from 2001 to 2026... More information